Ohio Wesleyan's dining and catering programs are provided by the Harvest Table Culinary Group, one of the nation's premier food service providers.

A Delicious Experience

Known for its chef-driven menus, scratch-made food, and deep commitment to well-being and sustainability, Harvest Table Culinary Group is committed to providing a delicious and nutritious food experience. Harvest Table pays attention to dietary needs, including vegetarian, vegan, and allergen-sensitive food options.

Harvest Table organizes according to conference and event needs, especially in providing specific catering services and assigning meal times to ease traffic flow.

The Ohio Wesleyan campus hosts multiple eating locations for conference and event attendees, including the Table at the Marketplace inside Hamilton-Williams Campus Center and the Table at Smith inside Smith Dining Hall.

Learn more about the Harvest Table Culinary Group at Ohio Wesleyan.